|Related products||Vitamin E Oil, Vitamin E, Vitamin A, Vitamin AD3|
Vitamin E Acetate Introduction
Vitamin E Acetate is a kind of fat-soluble vitamin, which is soluble in organic solvents easily such as fats and ethanol. Vitamin E is insoluble in water, stable to heat, acid, unstable to alkali, sensitive to oxygen, and insensitive to heat, but the activity of vitamin E is significantly reduced when fried. Tocopheryl acetate can be for the fortification of oils, fats, etc. And tocopherol is as antioxidation by right of own reducibility.
Vitamin E Acetate Application
It is mainly used for the fortification of dry food products such as flour, dry milk, beverage powders, and water-based foods.