Xanthan Gum
Xanthan gum is white or light yellow powder with good thickening, suspension, emulsifying and water solubility, it also has good thermal stability, acid and alkali, so they are widely used in various kinds of food.
Description
Description
| Product Name | Xanthan Gum |
| CAS No. | 11138-66-2 |
| EINECS No. | 234-394-2 |
| Appearance | Cream-white powder |
| Grade | Food Grade |
| MF | C35H49O29 |
| Weight | 25kg/bag |
| Shelf Life | 2 years |
| Certification | HACCP,ISO,KOSHER,HALAL |
| Packing | 20,000 kgs |
