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050-000-419 Roselle Extract – Anthocyanins

Roselle Extract - Anthocyanins
SKU: 050-000-419 Category:
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Type Herbal Extract
Variety Roselle Extract
Appearance Violet fine powder
Package Customized Package.
Packaging 25kg/paper drum
Grade Food grade
Specification 5%, 10%, 25%, 50%, 5:1, 10:1
Test Method UV/TLC
Description

Description

Roselle Extract – Anthocyanins Introduction

Roselle Extract has been used to ease indigestion, relieve colds and respiratory trouble, and as an aid to circulation. Rose petals or flower buds are sometimes used to flavor ordinary tea or combined with other herbs to make tisanes. In France, there is much use of rose syrup, most commonly made from an extract of rose petals. In the United States, this French rose syrup is used to make rose scones and marshmallows. Rose flowers are used as food, also usually as a flavoring or to add their scent to food. Other minor uses include candied rose petals.

Roselle is a medicinal plant commonly produced as a beverage and herbal medicine. It has multiple activities, one of which is antibacterial activity.

Roselle Extract – Anthocyanins Functions

  • It can promote the destruction of blood cells.
  • It induces the death of gastric cancer cells.
  • It regulates blood pressure and improves sleep quality.
  • The anthocyanins present may aid in blood cell destruction and inhibit drug-induced liver oxidative damage.
  • Additionally, it inhibits chemically induced colon cancer and increases glutathione levels, thereby protecting liver function.

Alternatively, combining the points into a cohesive paragraph:

Roselle offers several health benefits, including promoting the destruction of blood cells and inducing the death of gastric cancer cells. It helps regulate blood pressure and improve sleep quality. The anthocyanins it contains may assist in blood cell destruction and inhibit drug-induced liver oxidative damage. Furthermore, Roselle inhibits chemically induced colon cancer and boosts glutathione levels, which helps protect liver function.

Roselle Extract – Anthocyanins Application

  1. Applied in the food field, can be used as a food additive to make tea and produce beverages, which are rich in vitamin C;
  2. Applied in the pharmaceutical field, contain anthocyanins can eliminate free radicals, alleviate aging;
  3. Applied in the cosmetic field, can be made into a variety of preparation, such as antibacterial agents, digestive, laxative, and stomachic.

 

Related products: Tribulus Terrestris Extract, Hops Extract, Osthole

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