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- HA6996 Rosemary Extract Powder
HA6996 Rosemary Extract Powder
Parameter | Value |
Material | Rosemary Extract |
Appearance | Yellow to Brown Powder |
related products: Lemon Balm Extract Powder, Passion Flower Extract, Papaya Leaf Extract
- Description
Description
Rosemary Extract Powder Description
Rosemary Extract Powder is a light brown powder obtained from Rosmarinus officinalis leaves, rich in rosmarinic acid (2%–18%), flavonoids, and phenolic compounds. It combats free radicals 20x more effectively than vitamin E, reduces skin aging, soothes inflammation, and inhibits lipid oxidation in foods. Applied in anti-aging skincare, hair growth serums, natural food preservatives, and therapeutic formulations for metabolic and neurological support, it offers multifunctional bioactive benefits.
Rosemary Extract Powder Specifications
Properties
Property | Value |
Material | Rosemary Extract |
Assay | 10-20% (HPLC) |
CAS No. | 20283-92-5 |
Component | Rosmarinic Acid, Ursolic Acid |
Appearance | Yellow to Brown Powder |
*The above product information is based on theoretical data. For specific requirements and detailed inquiries, please contact us.
Rosemary Extract Powder Uses
- Cosmetics and Personal Care: Incorporated into anti-aging creams, moisturizers, and shampoos for antioxidant and anti-inflammatory activity. Rosmarinic acid prevents elastase and collagenase, thereby decreasing wrinkles and increasing skin elasticity, while diterpenes promote microcirculation in the scalp to increase hair follicle activity and minimize alopecia. 0.2%–5% concentration formulas also help in the treatment of acne through antimicrobial activity against Cutibacterium acnes.
- Food and Beverage Industry: Applied as a natural antioxidant in meat, oils, and bakery items to inhibit lipid oxidation. Reduces peroxide values by 17.8% and malondialdehyde formation by 17.2% at 0.3% concentration in processed meats like bacon, thus extending shelf life without the employment of synthetic additives. Synergizes with ascorbic acid in functional beverages for enhanced antioxidant delivery.
- Pharmaceuticals and Nutraceuticals: Encapsulated and tabletted as anti-inflammatory and neuroprotective products. Rosmarinic acid crosses the blood-brain barrier to inhibit monoamine oxidase (MAO) and acetylcholinesterase, restoring anxiety and cognition. Topical gels with 2% extract repair wounds 40% more quickly by inducing angiogenesis and lowering bacterial load.
- Agriculture and Biopesticides: Utilized as a biopesticide to combat agricultural pests like larvae of Spodoptera litura. Diterpenes are involved in inhibiting the insects’ molting and feeding behavior, offering residue-free protection to the crops. Also incorporated into active food packaging films to inhibit meat oxidation by 34%.
- Biomedical Materials and Research: Incorporated in nanohydroxyapatite composites used for bone implants to counter oxidative stress following surgery. Used as a drug carrier in osteoplasty material, with zinc oxide nanoparticles enhancing its sustained release and antioxidant properties (93.97% retention at 54 hours).
Rosemary Extract Powder FAQs
Q1. Will this help my acne-prone skin without causing dryness?
Yes. Its rosmarinic acid reduces inflammation and kills acne bacteria, while antioxidants soothe redness. Use serums with 2%–3% concentration—non-comedogenic and hydrating for sensitive skin.
Q2. Can I add it to cooking oil to prevent rancidity?
Absolutely. Blend 0.5g powder per liter of oil. It inhibits oxidation 3x longer than BHT, preserving freshness without altering flavor. Heat below 60°C to maintain potency.
Q3. Is it safe with blood-thinners like warfarin?
Avoid the combination. Rosemary may enhance anticoagulant effects. Consult your doctor before use if on blood thinners or antiplatelet drugs.