Stanford Chemicals Company (SCC) offers Pure Food-Grade Hyaluronic Acid Powder Ultra Low Molecular Weight for beverage/ supplement applications. We offer pure and organic hyaluronic acid powder in the USA. The hyaluronic acid is non-GMO, Non-animal, kosher, and vegan compliant. Ultra-Low Molecular Weight is usually less than 10 kDa. Samples are available.
Related Products:
Cosmetic Grade Sodium Hyaluronate, Medical Grade Sodium Hyaluronate, Injection Grade Sodium Hyaluronate, Cross-linked HA Gel Hyaluronic Acid
Edible hyaluronic acid has some unique properties and functions, such as water retention, lubrication, viscosity, and good biocompatibility, so HA is widely applied to cosmetics, health food, beauty filing operations, pharmaceutics, etc.
The higher the molecular weight and concentration are, the slower the dissolution velocity will be.
Our natural Food-Grade Hyaluronic Acid includes Hydrolyzed hyaluronic acid and enzyme-digested hyaluronic acid. These HAs are manufactured by fermentation with Streptococcus Equi, subsp. Zooepidemicus. It is non-animal sourced, non-GMO, and non-BSE/TSE risk. The raw source includes peptone, glucose, yeast extract, and other raw materials.
We guarantee the HA powder is non-animal derived, Vegan, and adheres to kosher standards. Our production is strictly managed according to ISO 9001 and GMP standards and has been Kosher and Halal certified. It is a safe natural ingredient.
SCC supplies customized Pure Food-Grade Hyaluronic Acid Powder. HAF-C-SC and other tailored HA products have customizable molecular weights. These variants offer versatility and fine-tuned control over their molecular properties for various purposes.
Natural Hyaluronic Acid for dietary supplements offers multiple benefits for joints and the body.
The Sodium hyaluronate(Hyaluronic Acid Sodium salt) manufactured by Stanford Chemicals is a fermentation source. See our production flow chart.
| Items | Specifications | |
| Appearance | White or almost white powder or granules | |
| Identification | A. Reaction of alkaline cupric tartrate | Positive |
| B. Reaction of sodium | Positive | |
| Particle size | Pass through a 60-mesh sieve | |
| pH (5mg/mL solution) | 6.0-8.0 | |
| Bulk density | 0.3-0.6g/cm3 | |
| Loss on drying | ≤10.0% | |
| Ash | ≤13.0% | |
| Limiting viscosity | Measured values | |
| Molecular weight | <10 kDa | |
| Protein | ≤0.1% | |
| Heavy metals | ≤20ppm | |
| As | ≤2ppm | |
| Sodium hyaluronate | ≥91.0% | |
| Glucuronic acid | ≥44.0% | |
| Bacterial counts | ≤500cfu/g | |
| Mold and Yeast | ≤100cfu/g | |
| Escherichia coli | Negative | |
| Staphylococcus aureus | Negative | |
| Salmonella | Negative | |
Hyaluronic Acid for supplement use boosts a wide array of products, supporting both dietary intake and overall health.
Common food: beverage, jelly, dairy products, etc.; Health food: usually in combination with Collagen, Vitamins, Chondroitin Sulphate, or Glucosamine to make tablets, capsules, or oral liquids these popular forms
| Main Product | Item No. | Specification |
| Food Grade Hyaluronic Acid | HAF-Micro-SC | M.W: <5 K Da Ultra Low Molecular Weight |
| HAF-Oligo-SC | M.W: 5-10 K Da Low Molecular Weight | |
| HAF-N-SC | M.W: 200-600 K Da | |
| HAF-L-SC | M.W: 100-1,000 K Da(800 KDa) | |
| HAF-M-SC | M.W: 800-1,600 K Da Middle Molecular Weight | |
| HAF-H-SC | M.W: >1,800 K Da High Molecular Weight | |
| HAF-C-SC | Customized Molecular weight |
1. Can your body actually absorb oral hyaluronic acid?
Yes. After you take it, it gets broken down and absorbed in your gut. Part of it is used for energy, and the rest gets recycled to boost your body's own hyaluronic acid levels in places like your skin and joints.
2. Does the hyaluronic acid you eat go straight to your skin?
Not exactly. It doesn't just magically travel there. Instead, it gives your body the building blocks it needs to make more of its own hyaluronic acid, which in turn helps keep your skin hydrated and your joints lubricated.
3. Is it safe to eat hyaluronic acid?
Yes, it's very safe. Hyaluronic acid is actually a substance your body makes naturally. Plus, it's been through some pretty rigorous safety testing and has been proven to be non-toxic.
4. Is it safe for everyone to eat foods with hyaluronic acid?
No, not everyone. It's clearly labeled as not recommended for infants, pregnant women, or those who are breastfeeding.
5. What exactly does eating hyaluronic acid do for your skin?
The main benefits are hydration and anti-aging. Clinical studies show that people who consistently drink hyaluronic acid drinks see a real boost in their skin's moisture levels, which can help smooth out wrinkles.
6. Besides helping your skin, are there other benefits to eating it?
Definitely. It also helps lubricate your joints and protect cartilage. Plus, it's good for your gut health—it helps maintain a healthy gut barrier and balance your gut bacteria. It can even offer some relief for dry eyes.
7. If I eat hyaluronic acid gummies or drink it, will I see results right away?
No, don't expect instant results. It's a dietary supplement, so the effects are gradual and gentle. You have to stick with it for a while to see the benefits—it's not an overnight fix.
8. What kinds of foods with hyaluronic acid can you find in stores?
A ton of different kinds! You can find it in drinking water, sparkling water, gummies, drinkable shots, yogurt, and even as add-ins for bubble tea at some shops.
9. Since you can eat it now, does that mean you don't need to use skincare or get injections anymore?
No, you can't swap one for the other. Eating it is for overall, whole-body maintenance (like hydrating your skin from within and keeping joints healthy). Skincare products and injections target specific areas (like filling in a wrinkle or hydrating your face). They work in different ways, and they actually complement each other.